In 100 g (Grams) of Crustaceans, shrimp, cooked there is 189 mg of Cholesterol. Change amount

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Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Crustaceans, shrimp, cooked.

Veal, variety meats and by-products, brain, cooked, braised	3100 mg	3.1%
Beef, variety meats and by-products, brain, cooked, simmered	3100 mg	3.1%
Beef, variety meats and by-products, brain, raw	3010 mg	3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried	2559 mg	2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised	2552 mg	2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried	2504 mg	2.50%
Egg, yolk, dried	2307 mg	2.31%
Pork, fresh, variety meats and by-products, brain, raw	2195 mg	2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried	2120 mg	2.12%
Lamb, New Zealand, imported, brains, raw	2100 mg	2.1%
Lamb, variety meats and by-products, brain, cooked, braised	2043 mg	2.04%
Egg, whole, dried, stabilized, glucose reduced	2017 mg	2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried	1995 mg	2.00%
Egg, whole, dried	1630 mg	1.63%
Veal, variety meats and by-products, brain, raw	1590 mg	1.59%
Lamb, variety meats and by-products, brain, raw	1352 mg	1.35%
Egg, yolk, raw, fresh	1085 mg	1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	1002 mg	1.00%
Egg, yolk, raw, frozen, pasteurized	991 mg	0.99%
Egg, turkey, whole, fresh, raw	933 mg	0.93%

Crustaceans, shrimp, cooked

Crustaceans, shrimp, cooked is a type of Finfish and Shellfish Products. The most significant nutrients in Crustaceans, shrimp, cooked are listed below.

Water	74.33 g	74.33%
Energy (calorie)	99 kcal
Energy (joule)	415 kJ
Protein	23.98 g	23.98%
Total lipid (fat)	0.28 g	0.28%
Ash	1.22 g	1.22%
Carbohydrate, by difference	0.2 g	0.2%
Calcium, Ca	70 mg	0.07%
Iron, Fe	0.51 mg
Magnesium, Mg	39 mg	0.04%
Phosphorus, P	237 mg	0.24%
Potassium, K	259 mg	0.26%
Sodium, Na	111 mg	0.11%
Zinc, Zn	1.64 mg
Copper, Cu	0.379 mg
Manganese, Mn	0.033 mg
Fatty acids, total saturated	0.056 g	0.06%
4:0 butanoic, butyric fatty acid	0 g
6:0 hexanoic, caproic fatty acid	0 g
8:0 octanoic, caprylic fatty acid	0 g

Nutrients in Crustaceans, shrimp, cooked